Our restaurants require a credit card
for reservations of 8+ guests, seven days a week,
as well as for reservations of any size
on Easter Sunday, April 5, 2026.
All credit card information will be securely processed.
No-shows will be subject to a charge of $25 per person.
Call 614.300.9500 to reserve your table or reserve online.
Monday – Thursday 4 – 9 pm
Friday 4 – 10 pm
Saturday 11 am – 10 pm
Sunday 11 am – 9 pm
Happy Hour
Monday – Friday 4 – 6 pm
Sunday 3 – Close

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